Dear Easter Bunny...

Please bring me one of these... YUM

Coffeeholic

Getting a little bit addicted to coffee... weird seeing as I didn't used to like it! I used to get hot chocolate from Starbucks and walk round London sipping my paper cup because I thought the other girls drinking their coffee in the mornings looked cool *giggle cringe*... Now I am IN the coffee club... I'm still somewhat of a coffee novice and prefer a sweet gimmicky latte to anything too strong, but I'm defo starting to feel the grip of a caffeine craving... I want this sweater (below) from Wildfox haha!

I want these Tea Cups...

Tequila in a tea cup... how very quaint haha!

I got Love for Massimo

I had the absolute pleasure of visiting Massimo last weekend. Located in London's luxury Corinthia Hotel it was love at first bite at this new specialty fish restaurant and oyster bar. Although unfortunately it was somewhat of a fleeting visit I was lucky enough to meet the extremely charismatic and talented Chef Patron Massimo Riccioli. He shared a quick drink with us before sending out some fantastic delights from the oyster bar. If it weren't for my rather clingy dress I would have taken him up on his offer of dinner as the food looked fabulous! As always I was also eyeing up the interior design, a beautifully fused mix of traditional English grandeur softened with classic Italian style by the distinguished hands of David Collins. I am eagerly anticipating my next visit!

Massimo Restaurant

Sundae Sunday

I am ALL about the dessert! Today is the 119th Anniversary of the first documented Ice Cream Sundae! YUM!

Sun, Snow & Spritz

This week I have been mostly drinking Spritz!

For the perfect Italian Après-ski cocktail...

Ingredients:
3 oz. Champagne
1 oz. Aperol
Splash of seltzer
Slice of orange (for garnish)